Journalist Ann Louise Bardach

Ann Louise Bardach is the author of Without Fidel and Cuba Confidential. Before participating in a discussion on whether the Cuban Revolution failed, she talked in the Zócalo green room about the journal she wrote to Napoleon’s mistress as a kid and about the interviews that got away.

Q:

What’s your biggest pet peeve?


A:

So many peeves to pick from, so few pets. People who give you their colds and flus. I think I may be getting one. I’ll start with that. Landing in Cuba and being told you aren’t allowed in. That’s not good.


Q:

Who was your childhood hero?


A:

I used to write a journal to Désirée [Clary], who was Napoleon’s mistress, but I don’t quite think she was my hero or heroine. But oh, I loved Stella Adler, the great acting teacher and coach, and by the time I was 13 I was studying with her.


Q:

What’s the interview that got away?


A:

Well I got Fidel. I got some time with Raúl, but I didn’t really get an interview, because Raúl doesn’t give interviews, unless you’re Oliver Stone or Sean Penn. The interviews that get away are people I know too well, and you just can’t play as much hardball journalistically as you would with a head of state.


Q:

What’s the last thing that made you laugh?


A:

My husband and I attacking the same fly with fly swatters and hitting each other.


Q:

What cheese best describes you?


A:

Hard Dutch gouda. I have no idea why.


Q:

How do you procrastinate?


A:

I read and clean.


Q:

What’s your favorite Cuban food?


A:

Arroz con pollo.


Q:

What’s the best advice you’ve ever received?


A:

Know your limitations as well as your talents.


Q:

What question are you most tired of answering about Cuba?


A:

How come Fidel’s not dead yet?


Q:

What’s your guilty TV-watching pleasure?


A:

The movie channel—TMC.