The U.S. Is Almost as Fish Dependent as It Is Energy Dependent

We Import Over 90 Percent of Our Seafood. It’s Hurting the Environment—and the Economy.

The United States is one of the world’s three largest consumers of seafood products, yet we import over 90 percent of our fish and shellfish, and have been experiencing an estimated $10 billion trade deficit in seafood products. The only natural resource we import at a greater deficit is petroleum; we are “fish dependent” in the same way that we are oil dependent. This dependence is not only an economic concern; it is also an environmental one. It is widely recognized that the world’s fisheries are stressed; 85 percent of …

The Clucking Hens of My Altadena Home

My Backyard Chickens Give Me Eggs—and Lessons in Life, Death, and the Pecking Order

Raising backyard chickens isn’t anything new for my wife, Anne, and me. We have lived in Altadena for 16 years and have had flocks for almost as long. Let me …

Meet Your Meat

What You Ought to Know About What You’re About to Eat

Visit your local supermarket and an array of packages of shrink-wrapped meat glints from refrigerated cases. Meat in America is typically cheap and plentiful, delivered to your plate through an …

Where Nobody Knows That Chicken Is King

The Meat Racket

In changing the way America produces meat, big agribusiness has also changed America’s heartland. Former Associated Press reporter Christopher Leonard visits Zócalo to discuss what we should know about the …

Carving Out Roots

A Scholar Goes Back to the Family Farm

The Feminist Farmer is talking about brown rot. Blame the late July rain, she explains, tenderly holding a Le Grand nectarine as she considers the ugly, squishy spot on the …